This year we finally have apples! Spring came and blossoms came and bees came. We didn't spray because we don't do that, so we have surface spots on some- but we don't care- they eat the same. Two little trees on a city lot, purchased at the little local grocery down the hill, five years ago. They were supposed to be two kinds, Macintosh and Jonathan- but they are both Jonathan. Someone must have switched the tags- don't care, we are thrilled.
Friday, September 12
Dried Apples 3
You know when family turns out to help, it is a good feeling. In our family, tasting is as important as picking. Sweat is a part of a job well done. Amazement that those little trees did so well, encourages the planning of apple sauce, apple butter, apple pies, dried apples, and the experiment for this fall...(you've got to experiment!) apple preserves. It should work right?
Dried Apples 4
So far this has been the easiest part of drying apples. Once they are peeled and sliced and on the trays of the dehydrator, you just turn that puppy on and relax. Soon the slight aroma of apples fills the kitchen, and Maynard and Andy come sniffing around to see if I have baked a pie. Maybe tomorrow....
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